Results of recent population studies suggest that soy has either a beneficial or neutral effect on various health conditions In fact, there’s growing evidence that eating soy foods such as tofu, tempeh, edamame, and miso and drinking soy milk may lower the risk of breast cancer, especially among asian women. Here’s why they can be a good replacement for dairy products — and no, they won’t cause breast cancer.
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The benefits of soy milk include supporting heart health, reducing inflammation, easing menopause, and lowering blood pressure.
Is soy bad for you
Uncover the truth about soy as a health food. Soy milk is low in saturated fat and has more protein than almond and oat milk There is no proof that it increases the risk of breast cancer Get all the nutrition details in this guide.
Considering the increasing ratio of soy milk (and its derived products) consumption and the importance of its harmful substances on human health, this study is aimed to review different types of harmful substances in soy milk and the effect of common processing practices on their stability determination. How does soy impact health including cancer risk For people eating soy, the health benefits appear to outweigh any potential risk
