The fruit, particularly its juice, has diverse uses in cuisines and desserts Pineapple (ananas comosus) is a tropical fruit known for its distinctly sweet flavor and rich nutrient profile Pineapples grow as a small shrub
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The individual flowers of the unpollinated plant fuse to form a multiple fruit.
Pineapple (ananas comosus) is a tropical fruit
It contains nutrients, antioxidants, and other compounds, such as enzymes that can protect against inflammation and disease. Pineapple and its bioactive ingredient, bromelain, are thought to have many health benefits Learn what can happen when you add this tropical fruit to your diet. Pineapple is sweet enough to rival most candies — and it packs way more health benefits
Registered dietitian julia zumpano, rd, ld, talks about how this tasty tropical fruit boosts your health. Pineapple, perennial plant of the family bromeliaceae and its edible fruit Pineapple is native to tropical and subtropical america but is widely cultivated in warm regions around the world The fruit is eaten fresh where available and in canned form.
Find out how the nutrients, vitamins, and antioxidants in pineapple can be good for your health.
