Stir in the rice, sauce mixture, eggs and roast pork until well mixed Discover delicious and easy to prepare fried rice recipes from the expert chefs at food network. Continue to cook, stirring, until the rice is heated through, 1 to 2 minutes
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Plate and drizzle with sesame oil, to taste.
Baking the rice on a sheet pan guarantees more of the crispy, crunchy bits that make fried rice the perfect food
For this recipe, the older and drier the rice the better. The trick to food network kitchen's easy fried rice recipe Cold cooked rice and high heat. Press the rice mixture gently into the pan and fry until it begins to crisp on the bottom, 3 to 4 minutes
Add the eggs to the pan and cook, stirring gently, until just set, about 1 minute. Push vegetables to sides of pan and pour eggs in middle Scramble eggs, and when they begin to solidify, add soy sauce, sesame oil, and rice Toss to combine ingredients and heat to cook rice through.
I regularly make this for breakfast, and even the kids approve, as it has eggs and a bunch of whatever leftovers are in the fridge.