The cast iron gets scorching hot, creating a beautiful crust on the outside while the oven cooks the inside evenly to your desired doneness. Allow the skillet to heat for at least 5 minutes Preheat your skillet start by placing your cast iron skillet on the stove over high heat
Jenny Mei Fox - Fanvue
A good sear requires high temperatures, and giving the skillet plenty of time to heat ensures even cooking and that beautiful crust on your steak
