We started with our modest food cart and opened our bridesburg location in january of 2018. We specialize in pierogi and golabki and serve czerw's kielbasa. 19 golabki sauce, whipped farmer's cheese kielbasa sandwich.
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24 six potato pierogi, smoked kielbasa, golabki, sauerkraut, beets
*** collingswood farmer's market has finished its 2024 season
We will see you in 2025 We will serve guests individually from a customized menu and build their plate right in front of them. All pierogi are fully cooked, so no need to boil them, unless that's how you like em Be careful not to cook them too hot or the out side will burn before the middle is heated
Lightly press down the pierogi for a nice even sear Serve them with a little brown butter, sour cream, and. Homemade polish food, made in philly from scratch and by hand