Call us today for takeout or delivery! Sazón is a staple in the latin culinary world and shows up in mexican, dominican, puerto rican and other cuisines It's an easy and delicious way to add flavor (and color!) to meats, veggies, rice, and beans.
How to Make Puerto Rican Sazon - No Artificial Ingredients! - YouTube
Let me tell ya somethin’
I’ve loved sazon since my friend & i found it by a stroke of good fortune a few years ago, but they knocked it clear into the outer layers of greatness the last time we were there.
Sazon seasoning, a natural way to add color to your food and a vibrant blend of herbs and spices, is a staple in latin american cuisine Packed with flavors like achiote, garlic, cumin, it adds a burst of savory goodness to dishes. The best latin cooks agree Sazón goya® is the secret to great tasting food
Just tear open the packet and add to soups, stews, sauces, rice, and beans.
