Launched in 2020, community food navigator envisions a food system rooted in justice, in which the people who produce, distribute, and consume food also control its production, distribution, and governance. Community stewardship is central to the navigator’s mission and structure Community food navigator supports the black, brown, and indigenous growers, producers, educators, and organizers in chicago’s food ecosystem working towards widespread food sovereignty.
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He has worked as a field technician at ecs midwest, supporting site preparation and concrete work, and as a community apprentice with public allies chicago, where he helped plan and implement service projects that supported youth development, education, and public health.
In early 2021, the community food navigator held a series of conversations and workshops designed and facilitated by chibydesign, and focused on growers and food producers led by or serving black, brown, and indigenous communities.
Community food navigator works towards greater food sovereignty for all people This group offers their experience in the nonprofit and philanthropic sectors to make financial and administrative recommendations related to governance, management, and sustainability of community food navigator, including its funding, focus, and operations.
