Learn how to properly season and cook filet mignon in a cast iron skillet in oil We'll be teaching you all the tips and tricks to getting pan seared filet mignon with oven finish perfect the very first time you make. A cast iron skillet is the ideal tool for cooking filet mignon because the heavy cast iron retains and evenly distributes the heat — guaranteeing a nice sear
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By finishing the steak in the oven, you avoid a smoky kitchen and a charred exterior.
The secret lies in using a cast iron skillet
In this comprehensive guide, we will walk you through the essentials of cooking a filet mignon in a cast iron skillet, including preparation, seasoning, cooking methods, and serving suggestions. Learn how to cook like the best steakhouse—at home Cooking filet mignon in a cast iron pan is the easiest way Pan seared filet mignon gets finished off in the oven for a great outer crust and juicy, tender inside
Top with herbs and butter for the ultimate steak dinner recipe. This filet mignon cast iron recipe is the best Filet mignon is a cut of steak that's prized for its tender and juicy texture