It is commonly served in belgian and french brasseries, and is considered by some to be the national dish of belgium, which claims to be the country of origin. Steak frites is a traditional french recipe that consists of a juicy steak served alongside frites or french fries Choosing steak frites as an option is a great idea, but what cut of steak is best to use for this dish
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Well, a lot of people love a great filet mignon steak with their frites, but the french tend to use a cut known as the entrecôte, which is basically an english cut of meat.
