Truffle black truffle (tuber melanosporum) a truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus tuber Truffles are one of the most legendary ingredients in the culinary arts because of their flavor, rarity, and cost More than one hundred other genera of fungi are classified as truffles including geopora, peziza, choiromyces, and leucangium
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[1] these genera belong to the class pezizomycetes and the pezizales.
Truffle, edible subterranean fungus prized as a food delicacy since classical times
Truffles are in the genus tuber, order pezizales They are native mainly to temperate regions The different species range in size from as small as a pea to the size of an orange. The meaning of truffle is the dark or light edible subterranean fruiting body of several european ascomycetous fungi (especially genus tuber)
Any of various similar fruiting bodies of related fungi. Any of several subterranean, edible, ascomycetous fungi of the genus tuber. See examples of truffle used in a sentence. Truffle (plural truffles) any of various edible fungi, of the genus tuber, that grow in the soil in southern europe
Definition of truffle noun in oxford advanced learner's dictionary
Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. A type of fungus that grows underground and can be eaten Truffles are expensive because they… Earthnut any of various edible saprotrophic ascomycetous subterranean fungi of the european genus.click for more definitions.