Click here to learn how to choose the right ingredients and try a simple cooking method for this cut. The tenderloin section is extremely tender, while the strip section boasts a strong, beefy flavor Charcoal grilling gas grilling regardless of which method you choose, be sure your steaks are completely thawed before cooking
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We recommend thawing in the refrigerator for at least 24 hours
Once thawed, remove your steak.
See the best way for how to cook t bone steak in oven with this recipe Includes how long to cook it, a temperature guide, and more.
