This marinade recipe is the secret to your best steak ever Once you know how to make steak marinade, you can turn even the toughest cut of beef into a moist, tender, flavorful meal. It's made with simple ingredients and adds tons of flavor
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It also helps tenderize tougher cuts!
And the best part about this steak marinade is that it can be made with ingredients you likely have in your pantry and fridge right now—and it's easy to adapt based on what you have on hand.
This steak marinade is bright & savory, perfect for tenderizing any cut of steak Store in a mason jar in the fridge for up to 14 days. Our best steak marinade recipe is a balanced combination of salt, acid, fat and aromatics
