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Ambar Montenegro (@ambarmontenego) / Twitter
We took cues from the twin cities of el paso and ciudad juarez to develop a menu that embodied the parallel cultures, histories, and spirits.
The menu is led by executive chef lawrence acosta, who brings his mastery of regional mexican cuisine to the city.
We parked in a parking structure one block over, but there is also street parking nearby Is there an outdoor patio No but there is an indoor lounge area by bar Before the curtain rises, let ambar set the stage for an unforgettable night
How do i make a reservation To make a reservation use our online widget and book your table by selecting date, time and the number of people